In order for SSIS students to enjoy a healthy and balanced diet, SSIS food services are provided independently by the SSIS catering team, which consists of: senior chef, senior nutritionist and well-experienced cooks.
Most of the ingredients used in our food come from Mahota Farm, which is located on Chongming island in Shanghai. Mahota Farm produces pesticides-free, fertilizer-free and antibiotics-free vegetables and meats.
There are at least 3-style cuisines served every week including Chinese, Western, Japanese, South Korean and Southeast Asian. Moreover, weekly updated menus are planned under the instruction and supervision of senior nutritionist and chef.
For vegetarians and students with religious requirements, there are regularly updated vegetarian meals and special cooking utensils.
For pre-school students, there are specific regularly updated nutritional meals.
Chinese traditional foods are served during Chinese festivals.
Pre-school students dine with the help of nursery nurses in kindergarten canteen.
Primary School students serve themselves in primary school canteen.
Middle and high School students’ meals are served in a buffet style in Middle and high School canteen.
Founded in 1996, the Shanghai Singapore International School aims to develop each student into a responsible global citizen, with a strong sense of character preparing them for success in any life or career path they may choose.